Texas Roadhouse is a favorite spot for steak lovers across the USA, and the Hand-Cut Sirloin is one of the best options on the menu. It offers lean beef, a tender texture, and a rich flavor that steak lovers can’t resist. Whether you prefer a 6 oz. portion or a hearty steak with a 16 oz. portion, this dish is sure to satisfy your hunger.
In this article, we will dive into everything you need to know about the Texas Roadhouse Hand-Cut Sirloin. From its ingredients to nutritional facts, you’ll learn why it’s one of the most popular steaks at Texas Roadhouse.
Texas Roadhouse Hand-Cut Sirloin Ingredients
The Texas Roadhouse Hand-Cut Sirloin is made with premium lean beef. It’s seasoned with a blend of salt, pepper, and garlic powder to enhance the natural flavor. The steak is grilled with a little cooking oil or butter, ensuring it stays juicy and tender.
This steak comes in customizable sizes: 6 oz., 8 oz., 11 oz., and 16 oz. portions. You can pair your steak with sides like mashed potatoes, fresh vegetables, baked potatoes, or seasoned rice to create a full meal. The versatility of the sides lets you create a meal that fits your tastes perfectly.
Flavor Options
The Texas Roadhouse Hand-Cut Sirloin can be made even more flavorful with a variety of sauces. Try garlic butter for a rich and creamy touch, or peppercorn sauce for something with a bit of spice. For a smoky, tangy flavor, BBQ sauce is an excellent choice.
When it comes to sides, pairing your steak with seasoned rice or a baked potato is a popular choice. These sides complement the grilled steak and enhance the overall dining experience.
Allergens
The Texas Roadhouse Hand-Cut Sirloin itself is gluten-free, making it a safe option for those with gluten sensitivity. However, you should be careful with the sides and sauces you choose. Some sides, like mashed potatoes, may contain allergens such as dairy.
Before ordering, always check the allergen information for the sauces and sides. This ensures that your meal meets your dietary needs.
Specialty of the Hand-Cut Sirloin
The Hand-Cut Sirloin is special for a few reasons. First, it’s available in customizable sizes, so you can pick the perfect portion for your appetite. Whether you go for a lighter 6 oz. portion or a 16 oz. portion for a hearty steak, there’s a size for everyone.
This steak is known for its lean beef and tender texture. It’s cooked to perfection with a grilling method that locks in all the rich flavor while keeping it juicy. The steak is always served fresh and cooked to your preferred doneness, ensuring a satisfying meal.
Texas Roadhouse Hand-Cut Sirloin Price
The Texas Roadhouse Hand-Cut Sirloin is reasonably priced, especially considering the quality. The 6 oz. portion starts at $13.99, and the 16 oz. portion goes up to $23.99. In comparison, other steaks, like the Ribeye, start at $19.99, making the Hand-Cut Sirloin a great value for those looking for a delicious steak at an affordable price.
Each steak comes with your choice of two sides, adding even more value to the meal. Whether you opt for fresh vegetables or a baked potato, the sides help make the meal more filling and enjoyable.
Texas Roadhouse Hand-Cut Sirloin Nutrition
The Hand-Cut Sirloin is not just delicious—it’s also a healthy option. The calorie content depends on the size of the steak. The 6 oz. portion has 250 calories, while the 16 oz. portion has 670 calories.
The steak is rich in protein, with 38g of protein in the 6 oz. portion and up to 101g in the 16 oz. portion. It’s a great option for those looking for a healthy source of protein while enjoying a satisfying steak meal.
Here’s a quick look at the nutritional facts for each size:
| Size | Calories | Total Fat | Saturated Fat | Protein |
|---|---|---|---|---|
| 6 oz | 250 | 9g | 4g | 38g |
| 8 oz | 340 | 12g | 5g | 52g |
| 11 oz | 460 | 18g | 7g | 70g |
| 16 oz | 670 | 26g | 10g | 101g |
Taste and Experience
The Texas Roadhouse Hand-Cut Sirloin offers a tender, juicy bite that customers rave about. The steak is grilled to perfection, giving it a rich flavor that’s both savory and satisfying. Whether you like it medium-rare or well-done, the steak is cooked exactly how you prefer.
Many customers enjoy how the steak remains tender and moist, even if they choose a larger portion like the 16 oz. portion. The Hand-Cut Sirloin is perfect for anyone craving a delicious, filling meal.
Texas Roadhouse Hand-Cut Sirloin Recipe
You can easily make the Texas Roadhouse Hand Cut Sirloin at home. Start by seasoning the steak with salt, pepper, and garlic powder. Grill it to your desired doneness medium-rare is recommended for the best flavor. Once it’s cooked, let it rest for a few minutes to retain the juices.
Serve your homemade steak with mashed potatoes, fresh vegetables, or a baked potato for a well-rounded meal. The key to perfecting the steak at home is using high-quality lean beef and following the correct grilling method.
Conclusion
The Texas Roadhouse Hand-Cut Sirloin is a top choice for anyone who loves a tender, flavorful steak. With customizable sizes, lean beef, and a wide variety of flavor options, it offers a great balance of taste and value. Whether you enjoy it in the restaurant or make it at home, this steak is sure to leave you satisfied.
Next time you visit Texas Roadhouse, don’t forget to try the Hand-Cut Sirloin—you won’t regret it!
FAQs
What sizes are available for the Hand-Cut Sirloin at Texas Roadhouse?
The Hand-Cut Sirloin is available in 6 oz., 8 oz., 11 oz., and 16 oz. portions.
How much does the Hand-Cut Sirloin cost?
The price starts at $13.99 for the 6 oz. portion and goes up to $23.99 for the 16 oz. portion.
Is the Hand-Cut Sirloin gluten-free?
Yes, the steak itself is gluten-free, but sides and sauces may contain allergens.
What sides come with the Hand-Cut Sirloin?
You can choose from mashed potatoes, fresh vegetables, baked potato, or seasoned rice.
Can the Hand-Cut Sirloin be cooked to order?
Yes, you can choose your preferred doneness, from medium-rare to well-done.
